Here are common food combinations which Japanese eat
normally which could be surprising overseas.

Noodle Bun (Yakisoba Pan)


This is a very popular in Japan and can be found at any bakery. It's normal to us but it should sound weird to you because it's basically spaghetti in a roll. It's like a hot dog to us.

Blueberry Cheese Cake Kit Kat

Kit Kat in Japan released many challenging flavors in the past. Blueberry Cheese Cake was nice.
But some flavors are very adventurous like soy sauce Kit Kat, soda Kit Kat, vegetable juice Kit Kat and apple vinegar Kit Kat.

Soy Sauce on Sunny Side Up Eggs
I assume most people overseas use salt&peppar on their sunny side ups but the most favored ingredient in Japan for their sunny side up eggs is soy sauce. And No.2 is ketchup.

Black Sesame Ice Cream

This has to be one of the best flavors.
Black sesame ice cream has become a pretty common
flavor nowadays. At first, as you can see from the photo, grayish black is not an attractive looking color for a dessert. It looks like concrete, but once you try it, you will be
surprised how sesame matches ice cream.

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