Professional Yakyu No Kantoku Ha Chukan Kanri Shokudearu
Kudo Isao Yasushi / Cho
| Points You Earn | 1% (16p) |
|---|---|
| Release Date | late June 2024 |
| Availability | In Stock at Supplier:Usually ships in 2-4 days |
Product Details
| Catalog No. | NEOBK-2991715 |
|---|---|
| JAN/ISBN | 9784800592422 |
| Product Type | BOOK |
| Product Package Size (Measured) | 18.8 x 13 x 2.5cm |
|---|
| Pages | 191 |
|---|
Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.
Related Artists
Translate Description
Description in Japanese
プロ野球の監督は中間管理職である / 工藤公康/著
Related Offer & Feature
Tracklisting
| 1 |
序章 プロ野球の監督は「中間管理職」である(自身の「立ち位置」を見つめ直す
|
| 2 |
「決める」ではなく「準備する」のが監督の仕事
|
| 3 |
「とてつもなく大きな目標」を課されたときの考え方
|
| 4 |
「悪役」を引き受ける覚悟を持つ)
|
| 5 |
第1章 考える選手を育てる(活躍する「可能性」を増やす
|
| 6 |
「思考」を「成果」に結びつける
|
| 7 |
結果が出ていないときこそ、「思考」を尊重する
|
| 8 |
練習の「意味」を聞かれたら、答えられるようにしておく)
|
| 9 |
第2章 常勝のためにやるべきこと(「循環型」の組織をつくる
|
| 10 |
チーム内で「共通認識」を持つ ほか)
|
| 11 |
第3章 選手との目線をそろえる(選手を「知る」
|
| 12 |
選手にはいつも「同じトーン」で話す
|
| 13 |
声を掛ける「タイミング」に気を配る
|
| 14 |
「噂」に流されず、自分の目で確かめる)
|
| 15 |
第4章 コーチとの関係を築く(「組織図」に忠実にコミュニケーションをとる
|
| 16 |
「目線」は多いほうがいい
|
| 17 |
提案は、まずやってみる)
|
Customer Reviews
Find out what other customers have to say about this item. Please also write your own review.
This item is no longer available at our website, but it may still be available at other online shops within Japan. If you find one in Proxy Shopping Search results, go to the product page and click on "Get a Quote" button. We will then be glad to obtain it for you (Service Details).
Mercari is one of the largest community-powered online marketplaces in Japan. With our proxy service, you can find and purchase a wide range of items at various prices. *Items are pre-owned & sold by individuals. Even if they are described as new, some may have slight damages. Learn more at Mercari Purchasing Guide
Attention: Proxy Shopping service is provided by CDJapan and order will be place on your behalf by CDJapan, with additional handling fees. For more information, please see Service Details.


