BOOK
Karada Ni Oishi Kinoko Ryori 115
Eguchi Aya Hi Kida Mali Yoshimoto Hiroaki
1300yen
(1430yen Tax incl. in Japan)
| Points You Earn | 1% (13p) |
|---|---|
| Release Date | October 30, 2010 |
| Availability | Backorder:Usually ships in 1-3 weeks |
Product Details
| Catalog No. | NEOBK-882220 |
|---|---|
| JAN/ISBN | 9784844607618 |
| Product Type | BOOK |
| Pages | 159 |
|---|
Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.
Related Artists
Description
[Machine Translation] Mushrooms are low in calories, high in dietary fiber, and effective in preventing and treating lifestyle-related diseases. This book is the winner of the 2010 14th Best Poster Award from the Japanese Society for Mushroom Science and Technology.
Translate Description
*As it is a machine translation, the result may not provide an accurate description. Please use it only as a reference. *Not available within the China mainland region.
Description in Japanese
からだにおいしいきのこ料理115 / 江口文陽/著 木田マリ/著 吉本博明/著
低カロリーで食物繊維を多く含み、生活習慣病などの予防や治療に効果を発揮するきのこ。本書は、そんなきのこの魅力に取り付かれた3人が、きのこの魅力をふんだんに盛り込んだ、美味しいきのこ料理レシピを紹介します。2010年度第14回日本きのこ学会優秀ポスター賞受賞。
Related Offer & Feature
Tracklisting
| 1 |
1 定番きのこレシピ(まるごとシイタケシュウマイ
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| 2 |
シイタケの香味オイル煮 ほか)
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| 3 |
2 ニュータイプきのこレシピ(バイリングとモッツァレラチーズ、生ハムの重ね焼き
|
| 4 |
バイリングとチキンのトマトクリーム煮 ほか)
|
| 5 |
3 機能性きのこレシピ(ヤマブシタケとトウモロコシのバター炒め
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| 6 |
ヤマブシタケと豆腐のとろ～りカニ淡雪煮 ほか)
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| 7 |
4 いろいろきのこレシピ(きのこの炊き込みごはん
|
| 8 |
きのことエビのパエリア ほか)
|
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