BOOK
Kokogaku No Chosen Chichu Ni Toikakeru Rekishi Gaku (Iwanamijuniashinsho)
Abe Yoshio
860yen
(946yen Tax incl. in Japan)
| Points You Earn | 1% (8p) |
|---|---|
| Release Date | June 21, 2010 |
| Availability | Sold Out |
Product Details
| Catalog No. | NEOBK-788302 |
|---|---|
| JAN/ISBN | 9784005006571 |
| Product Type | BOOK |
| Pages | 6 |
|---|
Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.
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Description
[Machine Translation] What did the Jomon eat? What do the scratches on the stone tools tell us? How were shell bracelets made? In this fascinating book, six scholars explore the fascination of archaeology as an "anthropology of the present and the future.
Translate Description
*As it is a machine translation, the result may not provide an accurate description. Please use it only as a reference. *Not available within the China mainland region.
Description in Japanese
考古学の挑戦 地中に問いかける歴史学 (岩波ジュニア新書) / 阿部芳郎/編著
縄文人は何を食べていた?石器のキズは何を語る?貝の腕輪はどうやって作った?モノの用途や技術を解明して、文字のない時代に歴史の光を当てる考古学は、さまざまな分野と協力して新しい事実を明らかにしようとしています。6人の研究者たちが"現在と未来を結ぶ人間学"としての魅力をつたえる本。
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Tracklisting
| 1 |
序章 発掘からはじまる歴史学
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| 2 |
第1章 炭の粒で年代を測る
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| 3 |
第2章 森の資源とその利用
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| 4 |
第3章 食べたものを明らかにする
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| 5 |
第4章 石器が語る「使用履歴」
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| 6 |
第5章 ミクロの痕跡から情報を読みとる
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| 7 |
第6章 漆のふしぎとジャパン
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| 8 |
第7章 貝輪作りと実験考古学
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