Shimpen Kiso Shokuhin Gaku
Endo Yasushi / Hencho Ikeda Ikuo / Hencho Abe Shuji / [Hoka] Cho
Points You Earn | 1% (25p) |
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Release Date | March 2023 |
Availability | In Stock at Supplier:Usually ships in 2-4 days |
Product Details
Catalog No. | NEOBK-2828463 |
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JAN/ISBN | 9784874923870 |
Product Type | BOOK |
Pages | 205 |
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Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.
Description in Japanese
新編基礎食品学 / 遠藤泰志/編著 池田郁男/編著 阿部周司/〔ほか〕著
Related Offer & Feature
Tracklisting
1 |
1章 食品とは
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2 |
2章 食品の主要成分
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3 |
3章 食品の微量成分
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4 |
4章 食品成分の変化
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5 |
5章 食品の物性
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6 |
6章 食品の機能性
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