Tansuikabutsu No Tamen Teki Riyo Gijutsu No Tenkai to Shitsu Kogaku Niyoru Approach (To Shitsu Kogaku Niyoru Approach)
New Food Creation Gijutsu Kenkyu Kumiai
Points You Earn | 1% (35p) |
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Release Date | November 28, 2003 |
Availability | Sold Out |
Product Details
Catalog No. | NEOBK-258330 |
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JAN/ISBN | 9784769909934 |
Product Type | BOOK |
Pages | 212 |
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Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.
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Description in Japanese
炭水化物の多面的利用技術の展開 糖質工学によるアプローチ (糖質工学によるアプローチ) / ニューフード・クリエーション技術研究組合
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