BOOK
Shokuhin to Kagaku May 2020 Issue
Shokuhin to Kagaku Sha
2182yen
(2400yen Tax incl. in Japan)
| Points You Earn | 1% (21p) |
|---|---|
| Release Date | April 22, 2020 |
| Availability | Sold Out |
Product Details
| Catalog No. | NEOBK-2485147 |
|---|---|
| JAN/ISBN | 4910044890504 |
| Product Type | BOOK |
Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.
Translate Description
*As it is a machine translation, the result may not provide an accurate description. Please use it only as a reference. *Not available within the China mainland region.
Description in Japanese
食品と科学 2020年5月号 / 食品と科学社
[特集] ●企業活動の指標 ◇中小企業にとってのSDGs ～食品製造業における事例を交えて～ [緊急寄稿] ◆コロナ騒動の中の緊急提案 ～特に外食・中食産業の保全の観点から～ [イノベーション] ◆ディズニーランドのような工場にしたい(153) 現場の「いろはかるた」(83) 「め」(その2) ◆食品企業での従業員のモチベーション、生産性アップのポイント(7) 経費精算、小口現金について何か [コラム・ジャーナル] ◆医食ジャーナル 分岐アミノ酸と生命活動 ◆食とバイオ 新型コロナウイルスと天然物 ◆地域の食の世界遺産「本場の本物」をめぐる(3) 薩摩藩主のご下命で創作された「かるかん」 製造者:合名会社明石屋菓子店(鹿児島市) [視点] ◆食品企業の社会的責任(179)/ 市場セグメントとターゲットマーケティング [DATA] ◆CODEX食品添加物使用基準表 ...ほか
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