BOOK
2020 Shinshokuhin Eisei Gaku Kaname Setsu (Tabemono to Kenko Shokuhin to Eisei)
Hirosue Toshiko / Hen Adachi Shuichi / Hen
2800yen
(3080yen Tax incl. in Japan)
| Points You Earn | 1% (28p) |
|---|---|
| Release Date | March 2020 |
| Availability | Sold Out |
Product Details
| Catalog No. | NEOBK-2480773 |
|---|---|
| JAN/ISBN | 9784263707494 |
| Product Type | BOOK |
| Pages | 258 |
|---|
Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.
Description in Japanese
2020 新食品衛生学要説 (食べ物と健康・食品と衛生) / 廣末トシ子/編 安達修一/編
Related Offer & Feature
Tracklisting
| 1 |
序論
|
| 2 |
食品衛生行政
|
| 3 |
食品衛生関連法規
|
| 4 |
食品と微生物
|
| 5 |
食品の変質と防止
|
| 6 |
食中毒
|
| 7 |
有害物質による食品汚染
|
| 8 |
食品添加物
|
| 9 |
食品の器具・容器包装
|
| 10 |
台所用洗浄剤
|
| 11 |
食品衛生対策
|
| 12 |
食品の安全
|
| 13 |
農産・畜産・水産食品の衛生
|
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