Seiyo Ryori No Ogon Hi / Original Title: RATIO
Maikeru Ruru Man, Maikeru /RUHLMAN, MICHAEL Cho Tani, Mina Ko / Yaku
Points You Earn | 1% (25p) |
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Release Date | November 2018 |
Availability | In Stock at Supplier:Usually ships in 2-4 days |
Product Details
Catalog No. | NEOBK-2294689 |
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JAN/ISBN | 9784903063812 |
Product Type | BOOK |
Pages | 263 |
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Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.
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Description
Translate Description
Description in Japanese
西洋料理の黄金比 / 原タイトル:RATIO / マイケル・ルールマン/著 谷水奈子/訳
Related Offer & Feature
Tracklisting
1 |
1 小麦粉の生地(ドウ
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2 |
バッター)
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3 |
2 ストック(出汁)―スープ、ルーなどもあわせて(ルー、スラリー、ブールマニエ―デンプンでとろみをつけたストック)
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4 |
3 肉と魚介―ソーセージ、ベーコン、コンビーフなど(肉詰め料理/魚介詰め料理)
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5 |
4 油脂ベースのソース(油脂ベースのソース)
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6 |
5 カスタード―プリン、アイスクリーム、バニラソース他(カスタード)
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7 |
おわりに 黄金比の意義と役割
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