BOOK

Hakko Kentei Koshiki Text

Nippon Hakko Bunka Kyokai / Kanshu

1500yen
(1650yen Tax incl. in Japan)
Points You Earn 1% (15p)
Release Date July 2018
Availability In Stock at Supplier:Usually ships in 2-4 days
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Product Details

Catalog No.NEOBK-2254872
JAN/ISBN 9784408009155
Product Type BOOK
Pages 143

Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.

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Translate Description

*As it is a machine translation, the result may not provide an accurate description. Please use it only as a reference. *Not available within the China mainland region.

Description in Japanese

発酵検定公式テキスト / 日本発酵文化協会/監修

味噌、醤油、甘酒、塩麹...日本の食文化の基本となる発酵食品を解説!日本全国、世界の主な発酵食品図鑑つき!

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    Tracklisting

    1
    第1章 発酵の基本
    2
    第2章 発酵食品図鑑
    3
    第3章 郷土発酵食
    4
    第4章 世界の発酵食
    5
    第5章 発酵の歴史
    6
    第6章 発酵と栄養

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