BOOK
JUNA San No Saikyo De Saiai No Ie Hamburger
Kanda Tomomi / Cho
1500yen
(1650yen Tax incl. in Japan)
| Points You Earn | 1% (15p) |
|---|---|
| Release Date | January 2018 |
| Availability | Sold Out |
Product Details
| Catalog No. | NEOBK-2188644 |
|---|---|
| JAN/ISBN | 9784802204897 |
| Product Type | BOOK |
| Pages | 365 |
|---|
Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.
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Description
[Machine Translation] The 25 strongest recipes are listed, including the Tsurupika hamburger steak that is highly praised throughout Japan, Japanese-style hamburger steak using ikinari niban dashi, beef, pork, chicken, tofu burgers, and hamburger steak with different sauces.
Translate Description
*As it is a machine translation, the result may not provide an accurate description. Please use it only as a reference. *Not available within the China mainland region.
Description in Japanese
JUNAさんの最強で最愛の家ハンバーグ / 神田智美/著
日本中が絶賛するツルピカハンバーグ、いきなり二番だしを使った和風ハンバーグ、牛豚鶏豆腐バーグにソース別ハンバーグまで、最強レシピ全25種掲載。
Related Offer & Feature
Tracklisting
| 1 |
第1章 大公開!究極の定番家ハンバーグの作り方(ハンバーグのことを誤解していませんか
|
| 2 |
家庭のハンバーグにありがちな失敗はこうして防ぐ ほか)
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| 3 |
第2章 豚ひき肉・鶏ひき肉・豆腐・牛ひき肉のハンバーグ(ハンバーグの王道を守るか否かのはざまで
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| 4 |
合いびき肉にかわる素材とその特徴に迫る ほか)
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| 5 |
第3章 合いびき肉で作る王道ハンバーグのアレンジ法―ソースの考え方と作り方(王道ハンバーグに変化を加えてもっと楽しむには
|
| 6 |
王道ハンバーグの二大アレンジ法 ほか)
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| 7 |
第4章 転機にいつもハンバーグ(箸にも棒にも引っかからなかった子ども時代
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| 8 |
“JUNA夫さん”という超天然キャラに出会う ほか)
|
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