BOOK
Washoku No Ehon (Tanoshi Chishiki Ehon)
Ebara Ayako / Kanshu
1600yen
(1760yen Tax incl. in Japan)
| Points You Earn | 1% (16p) |
|---|---|
| Release Date | September 2017 |
| Availability | In Stock at Supplier:Usually ships in 2-4 days |
Product Details
| Catalog No. | NEOBK-2136715 |
|---|---|
| JAN/ISBN | 9784569786896 |
| Product Type | BOOK |
| Label/Distributor | PHP |
| Pages | 47 |
|---|
Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.
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Description
[Machine Translation] Sushi, tempura, oyakodon... Japan is full of delicious cuisine. But that's not all. The dishes you eat at home every day, such as warm rice, warm miso soup, grilled fish, and flavorful simmered dishes, are also part of traditional Japanese cuisine. Let's take a look into the world of Japanese food, which is filled with Japanese culture!
Translate Description
*As it is a machine translation, the result may not provide an accurate description. Please use it only as a reference. *Not available within the China mainland region.
Description in Japanese
和食のえほん (たのしいちしきえほん) / 江原絢子/監修
おすし、てんぷら、親子丼...日本には、おいしい料理がいっぱい。だけど、それだけじゃないんです。ほかほかのごはんに、あったかいおみそ汁、こうばしい焼き魚や味のしみた煮物など、日ごろおうちで食べている料理も伝統的な和食のひとつ。日本の文化がたっぷりつまった和食の世界をのぞいてみましょう!
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