Ishikawa Shunji / Tahenshu Homma Yasuhiko / Tahenshu
Rinsho Eiyo Gaku (Standard Ningen Eiyo Gaku)
Ishikawa Shunji / Tahenshu Homma Yasuhiko / Tahenshu
Points You Earn | 1% (33p) |
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Release Date | April 2017 |
Availability | Backorder:Usually ships in 1-3 weeks |
Product Details
Catalog No. | NEOBK-2090891 |
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JAN/ISBN | 9784254610604 |
Product Type | BOOK |
Pages | 190 |
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Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.
Translate Description
Description in Japanese
臨床栄養学 (スタンダード人間栄養学) / 石川俊次/編集 本間康彦/編集 藤井穂波/編集
Related Offer & Feature
Tracklisting
1 |
第1章 臨床栄養の概念
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2 |
第2章 傷病者・要介護者の栄養アセスメント
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3 |
第3章 栄養ケアの計画と実施
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4 |
第4章 栄養・食事療法と栄養投与法
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5 |
第5章 傷病者・要介護者への栄養教育
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6 |
第6章 モニタリング、再評価
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7 |
第7章 薬と栄養・食物の相互作用
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8 |
第8章 栄養ケアの記録
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9 |
第9章 疾患・病態別栄養ケア・マネジメント(栄養スクリーニング、アセスメント、栄養ケア計画、実施、評価、フィードバック)
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