BOOK
Orange Page June 17, 2016 Issue w/ Reizou to Reitou bookret
Orange Page
370yen
(407yen Tax incl. in Japan)
| Points You Earn | 1% (3p) |
|---|---|
| Release Date | June 02, 2016 |
| Availability | Sold Out |
Product Details
| Catalog No. | NEOBK-1958510 |
|---|---|
| JAN/ISBN | 4910210230660 |
| Product Type | BOOK |
Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.
Translate Description
*As it is a machine translation, the result may not provide an accurate description. Please use it only as a reference. *Not available within the China mainland region.
Description in Japanese
オレンジページ 2016年6/17号 【付録】 冷蔵と冷凍BOOK / オレンジページ
★特別付録 ・おいしさ長もち!野菜の冷蔵&冷凍のコツ ●今年の「なす」はどう食べる? ◇食べ方1 3年連続、読者人気No.1! なすのミートグラタン ◇食べ方2 「油っぽい」のが気になるあなたへ。 油を吸わせないなす炒め ◇食べ方3 シェフの技で脱・マンネリ! 中華の翡翠なす、香味揚げ ◆やりがちNG習慣を見直して 食中毒、もう怖くない! ◆から揚げもポテサラもあの香りに。 〈パクチー居酒屋〉開店! ◆リッチなこくを2層で楽しむ 濃厚チーズアイスが今どき。 ◆切って、乾かして、塗るだけ 粘土で作るかわいいブローチ ◆日本のおいしい&楽しいを再発見 いただきます! 大阪 中之島・北船場 ...ほか
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