Meets Regional June 2016 Issue
Keihanshin Ell Magazine Sha
BOOK

Meets Regional June 2016 Issue

Keihanshin Ell Magazine Sha

444yen
(488yen Tax incl. in Japan)
Points You Earn 1% (4p)
Release Date April 30, 2016
Availability Sold Out
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Product Details

Catalog No.NEOBK-1948252
JAN/ISBN 4910184510669
Product Type BOOK

Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.

Translate Description

*As it is a machine translation, the result may not provide an accurate description. Please use it only as a reference. *Not available within the China mainland region.

Description in Japanese

Meets Regional 2016年6月号 / 京阪神エルマガジン社

[特集] ●焼肉上等。 ◇下町の名店、復活。 ◇煙までご馳走な、街場の名風景。 I LOVE 大衆焼肉。 ◇店に行く前に知っておきたい。 数字で分かる!ブイブイ図鑑。 ◇次なるトレンド焼肉を探して。 The New Beef Times ◇神(紙)の領域へ。 華麗なる薄切りの世界。 ◇極めて個人的なサジェスチョン。 偏愛焼肉ラプソディ。 ◇肉コラムニスト・浦朋恵が考えた。 立って喰う肉は旨いか!? ◇赤味時代まっただ中な今こそ、火入れがキモ。 未来焼肉LABO。 ◇焼く前に知っておきたい。 日本のブランド牛ってなんですか? ◇焼肉が好きすぎる人たち大集合。 Meats Regional ◇波瀾万丈の大衆食文化。 5分で分かる焼肉帝国史。 ◇主張するマイベスト5。 開帳!俺たちの牛串。 ◇卸直営だから希少部位もブランド牛も気軽に。 愉快なオロチョク。 ◇あれこれ食べたい女子必見!焼肉店の韓国料理。 サイドメニューもマシッソヨ。 ◇焼肉屋は美女の宝庫だ! 恋するカンバンムスメ。 ◇個性溢れるヤンニョムは店の命。 ◇京阪神キムチカード。 ...ほか

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