BOOK

Kaminuma Emiko No Oshaberi Cooking May 2016 Issue

Gakken plus

454yen
(499yen Tax incl. in Japan)
Points You Earn 1% (4p)
Release Date April 21, 2016
Availability Sold Out
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Product Details

Catalog No.NEOBK-1942815
JAN/ISBN 4910125210566
Product Type BOOK
Label/DistributorGakken Plus

Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.

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Translate Description

*As it is a machine translation, the result may not provide an accurate description. Please use it only as a reference. *Not available within the China mainland region.

Description in Japanese

上沼恵美子のおしゃべりクッキング 2016年5月号 【特集】 家族でお肉/さらに安く/おかずになるサラダ/簡単スピードメニュー / 学研プラス

[TVテキスト] ◆家族でお肉 ・スペアリブの山椒風味 ・鶏のスパイシー焼き ... ◆さらに安く ・ピーマンとしらすの炒めもの ・親子あんかけ丼 ... ◆おかずになるサラダ ・カツオの納豆ドレッシング ・ゆで鶏のサラダ ... ◆簡単スピードメニュー ・鯛とレタスのさっと煮 ・セロリの回鍋肉 ... [特別編集企画] ◆もう一度、基本 ~中華風のおかず 編 ・五目春巻き ・レバニラ炒め ・家常豆腐 ・えびのマヨネーズソース ... ◆ラクうま!小皿料理35品 ◇常備菜 ・糸こんにゃくのたらこ炒め ・ポテスパサラダ ・中華風ピリ辛じゃこにんじん ... ◇おつまみ ・ちくわのカレー痛め ・さば缶と焼きねぎの酒煮 ・ゴーヤのからしじょうゆ和え ... ◇オードブル ・カマンベールフライ ・丸干しのコンフィ ・やりいかのアンチョビ炒め ... ◆旬の野菜でもう一品! ふき/アスパラガス/セロリ/クレソン ... ◆おしゃべりアンコールレシピ ◆ウィークエンドのお菓子レッスン帖 ...ほか

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