BOOK
Rinsho Chori Dai6 Han
Tamagawa Kazuko / Ta Cho Kuchi Wa Akiko / Ta Cho
2400yen
(2640yen Tax incl. in Japan)
| Points You Earn | 1% (24p) |
|---|---|
| Release Date | February 2015 |
| Availability | Backorder:Usually ships in 1-3 weeks |
Product Details
| Catalog No. | NEOBK-1769577 |
|---|---|
| JAN/ISBN | 9784263706343 |
| Product Type | BOOK |
| Pages | 153 |
|---|
Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.
Description in Japanese
臨床調理 / 玉川和子/著 口羽章子/著 木地明子/著
Related Offer & Feature
Tracklisting
| 1 |
臨床調理の基本(栄養管理の考え方
|
| 2 |
臨床調理のめざすもの
|
| 3 |
臨床調理の考え方
|
| 4 |
臨床調理の食事プラン)
|
| 5 |
臨床調理の実際(エネルギーコントロールのための調理
|
| 6 |
脂質コントロールのための調理
|
| 7 |
たんぱく質コントロールのための調理
|
| 8 |
食塩を減らすための調理
|
| 9 |
軟菜食のための調理
|
| 10 |
摂食調整食のための調理
|
| 11 |
その他の栄養素と調理)
|
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