BOOK
Iroiro Fukasu Nabe De, Seiro De, Fry Pan De. Niku Mo Yasai Mo Osakana Mo. Takusan No "Oishi" Wo Mushimasho!
Iwasaki Keiko
1200yen
(1320yen Tax incl. in Japan)
| Points You Earn | 1% (12p) |
|---|---|
| Release Date | October 17, 2009 |
| Availability | Sold Out |
Product Details
| Catalog No. | NEOBK-641545 |
|---|---|
| JAN/ISBN | 9784309281810 |
| Product Type | BOOK |
| Label/Distributor | Kawade Shobo Shinsha |
| Pages | 63 |
|---|
Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.
Related Artists
Translate Description
*As it is a machine translation, the result may not provide an accurate description. Please use it only as a reference. *Not available within the China mainland region.
Description in Japanese
いろいろ蒸す 鍋で、せいろで、フライパンで。肉も野菜もお魚も。たくさんの「美味しい」を蒸しましょう! / 岩崎啓子
あり鍋でたっぷりの野菜を蒸す「サラダ蒸し」、せいろを重ねて一度に数品「献立蒸し」、火を止めて待つだけ「余熱蒸し」、ご飯がすすむボリュームおかず「蒸し焼き&蒸し煮」、器を直接お湯に入れる「地獄蒸し」…いろいろな素材を、鍋で、せいろで、フライパンで、美味しく、楽しく蒸してみましょう。
Related Offer & Feature
Tracklisting
| 1 |
第1章 サラダ蒸し(蒸しサムギョプサル
|
| 2 |
ジャーマンポテト ほか)
|
| 3 |
第2章 献立蒸し(鶏南蛮汁&白菜の塩昆布蒸し&大根ときのこのそば
|
| 4 |
ミネストローネ&鮭のチーズ蒸し&蒸しフォカッチャ ほか)
|
| 5 |
第3章 余熱蒸し(鯛のサッと蒸しカルパッチョ
|
| 6 |
水菜とコンビーフの辛子じょうゆ ほか)
|
| 7 |
第4章 蒸し焼き&蒸し煮(フライパンローストビーフ
|
| 8 |
ハンバーグと野菜の蒸し焼き ほか)
|
| 9 |
第5章 地獄蒸し(なめこ茶碗蒸し
|
| 10 |
キャベツとひき肉のスープ蒸し ほか)
|
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