Ram Niku No Rekishi ("Shoku" No Toshokan)
Buraian Yavin / Cho Natori Sachiko / Yaku
Points You Earn | 1% (22p) |
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Release Date | July 2019 |
Availability | In Stock at Supplier:Usually ships in 2-4 days |
Product Details
Catalog No. | NEOBK-2385334 |
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JAN/ISBN | 9784562056545 |
Product Type | BOOK |
Pages | 171 |
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Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.
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Description
Translate Description
Description in Japanese
ラム肉の歴史 (「食」の図書館) / ブライアン・ヤーヴィン/著 名取祥子/訳
Related Offer & Feature
Tracklisting
1 |
序章 ラム肉とは何か
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2 |
第1章 羊とラム肉
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3 |
第2章 ラム肉の調理法の歴史
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4 |
第3章 世界中で食されるラム肉
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5 |
第4章 現代のラム肉
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6 |
第5章 未来の肉―小規模畜産の復活
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