Ho Wo Agete Kaisen Ryori Nani Ha Ya (Tokuma Bunkoku 22-9 Tokuma Jidai Shosetsu Bunko)

[Machine Translation] The restaurant ( Nanahaya ) opened in Hatchobori, Edo, is the outgrowth of a shipping business ( Naniwaya ) in Osaka. The restaurant is run by the second son, Jihei, his daughter, Osaya, and a cook, Shinkichi. However, the Edo people did not accept Kamigata seasoning, and the number of customers was slow. With the help of the Minamimachi Magistrate's Office's deputies and a merchant they know, they create a new menu and call in new customers, gradually increasing their clientele. However, the neighbors who do not like the Kamigata region... A historical novel.

江戸の八丁堀に開店した料理屋「なには屋」は、大坂の廻船問題「浪花屋」の出見世。次男の次平と娘のおさや、料理人の新吉が切り盛りしている。しかし、江戸っ子に上方の味付けは受け入れられず、客足は鈍かった。そこで、常連になった南町奉行所の同心たちや知り合いの商人の助けで、新しい献立を創ったり、呼び込みをして、徐々に客を増やしていく。だが、上方嫌いの近所の奴らが...。書下し時代小説。