Mainichi Tsukaeru! I Wo Kitta Hito No Oishi Kaifuku Recipe 300 - Kumiawase Jiyujizai Tain Go 1 Kagetsu, 1 - 3 Kagetsu, 3 Kagetsu Iko Kakuki No Karada Ni Yasashi Anshin Recipe (Jitsuyo No. 1)
Shufunotomosha / Hen Nabetani Kei Hiroshi / Kanshu Chiba Ken Gan Center Eiyo Ka / Eiyo Shido Makino Naoko / Ryori
Points You Earn | 1% (18p) |
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Release Date | September 2015 |
Availability | In Stock at Supplier:Usually ships in 2-4 days |
Product Details
Catalog No. | NEOBK-1857497 |
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JAN/ISBN | 9784074008346 |
Product Type | BOOK |
Label/Distributor | Shufunotomo |
Pages | 191 |
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Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.
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Description
Translate Description
Description in Japanese
毎日使える!胃を切った人のおいしい回復レシピ300 組み合わせ自由自在 退院後1カ月、1~3カ月、3カ月以降各期の体にやさしい安心レシピ (実用No.1) / 主婦の友社/編 鍋谷圭宏/監修 千葉県がんセンター栄養科/栄養指導 牧野直子/料理
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Tracklisting
1 |
第1章 胃を切るということ
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2 |
第2章 胃を切った人の食生活のルール
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3 |
第3章 退院後~1ヵ月の食事
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4 |
第4章 退院後1~3ヵ月の食事
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5 |
第5章 退院後3ヵ月からの食事
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6 |
第6章 症状別食べ方の工夫とレシピ
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